1 ½ lbs Fuyu Persimmons
1 lb Tokyo Turnips
1 lb Watermelon Radish
1 Cone Cabbage
1 bu Red Russian Kale
1 lb Cauliflower
1 lb Leeks
1 ½ lb Mixed Roots
The Fuyu persimmons are grown by our neighbor Frank Espriella here in Guinda. They are not certified organic. He doesn’t use synthetic fertilizers or pesticides but opts to not be certified organic as he has a very small persimmon orchard. The Fuyu persimmon is eaten firm, like an apple, no need to peel the skin.
Special Order: Whole Hams for the Holidays
Place your order for whole or half hams by December 18, 2016 for delivery the week before Christmas. The hams are $10 per pound. They range in size from 4.5 – 6.2 lbs. Please contact the farm: firstname.lastname@example.org or 530-796-3802 to place your order.
Whole Chickens and Pastured Pork: Bacon, Sausage, Ham, and Pork Cuts available year round.
Please contact the farm at email@example.com for pricing and to place your order. The meat orders are delivered to CSA sites frozen in a strapped cooler. The farm retrieves the empty coolers from the CSA site the week after delivery. Please take your meat order out of the cooler the day of delivery or return the cooler the following week to the CSA delivery site.
Riverdog Farm pigs and chickens are certified organic animals raised on diets of certified organic corn/soy/triticale, produce culls, alfalfa, rye grass, clover, Three Twins Ice Cream overruns, and whey from Cowgirl Creamery. The meat is not labeled organic because the processing facilities are not yet certified organic. We are working with our processors to have the facilities become certified organic so that we can label the packaged meat as certified organic.
The farm will be closed from Saturday December 24 until Sunday January 1, 2016.
Happy Holidays! Thank you!