March 26, 2018

Box Contents:

¾ lb. Asparagus

1 bu. Spring onions

¾ lb. Loose Spinach

1 lb. Cauliflower

1 bu. Yellow Carrots

1 bu. Chioggia Beets

 1 lb. Rutabagas

Last Call for ham orders for delivery before the holiday weekend. Limited availability, hams currently in stock range from 7 to 9 pounds. Follow this link to order yours today: Riverdog Farm Web-Store. More detailed instructions below.

Box Notes: The cauliflower is back! Roasted or pureed in soups, this winter/spring crop is a filling brassica staple that provides many of the same nutrients as broccoli. Popular now as a carb substitute, it’s surprising to see cauliflower in grocery stores as a vegetable “rice”. You can make your own cauliflower rice at home. Here is a link to the method, step by step:

Field Notes: This week is expected to be in the mid to high 70s with nighttime lows in the mid 50s, perfect growing conditions for the asparagus, leafy greens and peas which are on the horizon to harvest. We are beginning to harvest spring onions and are continuing with the spring garlic harvest. The tomato starts have filled the green house here at the farm, leeks are sprouting at Headstart Nursery in Gilroy where we have them custom seed our leeks, and we are seeding the peppers in trays this week. Our target date for transplanting the first of four tomato plantings is mid to late April with a first tomato harvest date of early July.

Spring Hams available in the web-store! Please keep in mind that hams ship frozen and will need a few days to thaw.

A pasture-raised ham is the simplest way to please an Easter crowd. Coat the ham in a citrus glaze, loosely cover with foil and heat. Our hams are bone in, smoked and cured to perfection by Roundsman's Smokehouse in Fort Bragg. Limited availability. Hams are $11/lb, range from 7-9 lbs and ship frozen.

When ordering please select the number of pounds you would like your ham to weigh and we will choose a ham as close to that weight as possible.

Farm Dinners are scheduled at our neighbor’s Full Belly Farm through the end of the year! They often feature Riverdog Farm chicken and pork on the menus at their monthly farm dinners. To see the schedule and purchase tickets visit: